Let’s plan and prep some ready-to-go meals:
- No stressing about what you’ll be eating, you already have it planned
- Avoid making choices you won’t be happy with later
- Always have some healthy meals to grab & go
3 Tips to Planning:
- Decide how many meals you want to eat at home throughout the week
- Take inventory of what you have on hand and make a grocery list of what you need
- Schedule food shopping
3 Tips to Prep:
- Make large batches you can freeze for later use
- Make your own TV dinners
- Portion out your prepped foods, so it’s easy to grab & go
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